Charcoal BBQ 80–100L Oak Hardwood Lumpwood Charcoal 20kg Restaurant Grade Grill Smoker Kamado Pizza Oven Fuel Long Burn High Heat Low Smoke Low Ash (2 x 10kg)

Our 20kg (80–100L) oak hardwood lumpwood charcoal is produced using a traditional, time-tested method designed to deliver consistent, high-performance results for both home users and professional grilling environments. Made from dense oak hardwood (approx. 750 kg/m³), this charcoal burns longer and hotter than lower-grade softwood alternatives, providing steady, reliable heat throughout your cook. Each batch is carefully hand-selected, hand-filtered, and visually inspected to ensure only large, high-quality pieces are packed. Excess dust, fines, and small broken fragments are removed through a thorough mesh filtration process, resulting in a cleaner product with less waste and better airflow during use. Our charcoal is naturally sun-dried over several months rather than being artificially fast-tracked in drying ovens. This slow seasoning process allows the wood to stabilise properly, while additional resting time reduces moisture content. The result is a cleaner ignition, fewer sparks, and a more controlled, consistent burn. We work with experienced, traditional charcoal producers across multiple regions to ensure the highest quality oak is sourced year-round. All production takes place in environmentally responsible, government-approved facilities, using wood sourced from managed woodland and roadside clearing, never freshly cut green wood. Designed for BBQs, grills, smokers, kamado cookers, and pizza ovens, this restaurant-grade charcoal delivers long-lasting heat, low smoke, and minimal ash, making it a reliable and efficient fuel choice for any grilling setup.

• 80–100 LITRES / 20KG BBQ CHARCOAL – Large volume oak hardwood lumpwood charcoal bag, ideal for BBQ, grill, smoker, kamado and pizza oven use, perfect for home and restaurant cooking.
• RESTAURANT GRADE OAK HARDWOOD CHARCOAL – Made from high-density oak (approx. 750 kg/m³) delivering long burn time, high heat output and consistent performance compared to softwood charcoal.
• HAND SELECTED LUMPWOOD CHARCOAL – Carefully hand-picked, hand-filtered and inspected to remove dust, fines and small broken pieces, ensuring only large, premium quality charcoal in every bag.
• NATURALLY SUN DRIED CHARCOAL – Traditional slow drying process over several months reduces moisture, improves burn stability and provides cleaner ignition with fewer sparks and gas pockets.
• LOW SMOKE LOW ASH BBQ FUEL – Clean burning lumpwood charcoal producing less smoke and ash, giving more usable fuel, better airflow and efficient cooking for BBQ grills, smokers and pizza ovens.