CookKing VENTO Pizza Oven & Garden Stove with Double Tempered Glass, Hand-Forged Wood-Burning Steel Patio Heater and Outdoor Oven, Approx. 150cm, Made in Europe [Energy Class G]

Some evenings deserve more than a barbecue. The VENTO is a hand-forged garden stove and wood-fired oven in one, built in Europe from thick 1.5mm steel and fully welded for the kind of solid, stable feel that lasts a lifetime. This is craftsmanship you can see and hear: heavy doors, a deep firebox, a proper chimney. It was made to cook. The upper oven is lined with fireclay brick and fitted with a thermometer in the door, so you can hold a steady heat for real pizza and crusty bread, or slow-roast fish, meat, cakes and vegetables. Everything carries the gentle scent of woodsmoke, the natural, sociable way to cook outdoors. Inside the firebox, three levels take grilling racks or pans for precise control of the flames. And it was made to gather around. As the light fades you cook together, eat together, then stay out late watching the fire through the double tempered glass doors while the stove radiates warmth across the patio. A lower shelf stores your logs and protects the ground, and the high chimney keeps smoke away from the table. Approx. 150cm tall and around 54kg of hand-forged European steel, the VENTO is the centrepiece a garden is built around. Made from raw steel, it develops a natural patina over time.

• CRAFTED IN EUROPE TO LAST: Hand-forged from thick 1.5mm steel and fully welded throughout, the VENTO is a serious, heavyweight garden stove built to European standards, the kind of solid, lifetime piece you light season after season.
• A REAL WOOD-FIRED OVEN: The fireclay-lined oven with a built-in door thermometer bakes proper pizza and crusty bread, and slow-roasts fish, meat, cakes and vegetables, all carrying that unmistakable woodsmoke flavour you only get from real fire.
• COOK, GATHER AND STAY WARM: Part outdoor kitchen, part patio heater, the VENTO draws everyone outside to cook together at dusk, then linger by the glow of the flames through the double tempered glass doors long after the meal.
• BUILT FOR PROPER COOKING: Three internal levels take grilling racks or pans for precise control of the heat, so you can run oven, grill and warming shelf at once, and a removable ashtray keeps clearing up quick and simple.
• WOOD STORE AND CHIMNEY: A lower shelf keeps a generous supply of logs to hand and shields the ground from heat, while the high chimney draws smoke up and away from the table. Approx. 150cm tall and weighs 54kg.